Quick and Tasty Puff Pastry with Minced Meat – A Nourishing Delight in Just 10 Minutes

Introduction:
This famous puff pastry and minced meat recipe is perfect for when you’re short on time but craving something both nourishing and delicious. In just 10 minutes, you’ll have a mouthwatering dish that’s full of savory flavors and satisfying textures. The combination of tender minced meat, creamy mayonnaise, and gooey cheese, all wrapped in a flaky puff pastry, will make this dish a new favorite in your cooking repertoire!

Ingredients:
500g minced meat

5 eggs

80g tomato paste

30ml soy sauce

80g flour

Puff pastry (enough to line your dish)

100g cheese (shredded)

160g mayonnaise

Pickled cucumber (chopped)

2 cloves garlic (minced)

Salt and spices (to taste)

Some vegetable oil and butter (for greasing)

How to Make:
Cook the Minced Meat:

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