Quick and Easy Cinnamon Roll Crescents

Introduction
Indulge in the warm, comforting flavors of cinnamon rolls with a twist—literally! These Cinnamon Roll Crescents are a fast and delightful alternative to traditional cinnamon rolls. Made with crescent dough and a luscious cinnamon-sugar filling, they’re perfect for breakfast, brunch, or an afternoon snack. With just a handful of ingredients and minimal prep, you’ll have a delicious treat ready in no time.

Ingredients
1 can (8 oz) crescent roll dough
2 tablespoons unsalted butter, melted
1/4 cup brown sugar (or a sugar-free substitute)
1 teaspoon ground cinnamon
1/4 cup chopped pecans or walnuts (optional)
1/4 cup powdered sugar (or sugar-free powdered substitute)
1 tablespoon milk or cream
1/4 teaspoon vanilla extract
How to Make