Introduction
This batter-based flatbread is the perfect solution when you need fresh, soft, and delicious bread without the hassle of kneading or baking. With just a few pantry staples and a pan, you can whip up this simple bread in minutes. It’s great for wraps, dipping, or as a side to any meal!
Ingredients
300g (2 cups) all-purpose flour
5g (1 tsp) salt
5g (1 tsp) sugar
480ml (2 cups) water
15g (1 tbsp) cooking oil
How to Make
Prepare the Batter:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
„Prosty sposób na zimowe oszczędności: Jak przygotować okna na chłodne dni i zyskać na energii”
Looking for an Easy Way to Reduce Wrinkles? Try Lemon & Egg!
Basbousa with Walnuts and Carrots – Super Delicious!
Cabbage with Carrots: A Flavorful Vegetarian Delight