Introduction
This Potato and Vegetable Casserole with Cheddar Cheese is the ultimate comfort food, packed with hearty potatoes, fresh vegetables, and melted cheddar cheese. Perfect for any occasion, from family dinners to holiday gatherings, this dish combines rich flavors and a creamy texture that everyone will love. Simple ingredients come together to create a savory, satisfying meal.
Ingredients
3 potatoes, peeled and diced
1 onion, finely chopped
1 carrot, peeled and grated
1 bell pepper, diced
Fresh parsley, chopped (for garnish)
1 egg
100 ml milk (3.4 oz)
120g flour (4.2 oz)
150g cheddar cheese, shredded (5.3 oz)
Olive oil (for sautéing and greasing)
Salt, to taste
Black pepper, to taste
Ham (optional, diced)
How to Make
Prepare the Potatoes and Vegetables:
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