Introduction
This Potato and Cabbage Casserole is a comforting and filling meal that’s perfect for a cozy dinner. With its simple ingredients and minimal preparation, it’s an easy dish to whip up and enjoy. The combination of tender potatoes, cabbage, carrots, and a blend of spices creates a hearty casserole, while the melted cheddar cheese on top adds a rich, savory touch.
Ingredients
For the Casserole:
400 g cabbage (14 oz), chopped
450 g potatoes (1 lb), peeled and sliced
4 tbsp cooking oil
150 g onion (5 oz), chopped
130 g carrot (4.5 oz), grated
1 bell pepper, chopped
1 red chili pepper, chopped
1 tsp red chili flakes
1 tsp ground black pepper
1 tsp salt
200 g cheddar cheese, grated (7 oz)
How to Make Potato and Cabbage Casserole
Prepare the Vegetables:
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