Introduction:
Poor Man’s Prime Rib is a savory, tender, and satisfying dish that offers the flavors of prime rib without the hefty price tag. This recipe uses a well-seasoned beef roast, slow-cooked to perfection, resulting in a juicy, flavorful meal that rivals the expensive cut. Perfect for a special occasion or a hearty family dinner, this recipe will make you feel like you’re indulging in a high-end meal without breaking the bank.
Ingredients:
3-4 lb beef chuck roast (or similar budget-friendly cut)
2 tbsp olive oil
4 cloves garlic, minced
1 tbsp fresh rosemary, chopped (or 1 tsp dried rosemary)
1 tbsp fresh thyme, chopped (or 1 tsp dried thyme)
1 tsp salt
1 tsp black pepper
1 tsp onion powder
1 tsp garlic powder
½ tsp smoked paprika
1 cup beef broth
2 tbsp butter, softened
How to Make:
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