Poor Man’s Husband Casserole: A Hearty, Budget-Friendly Meal

In a large skillet, cook the ground beef or turkey over medium heat, breaking it apart with a spatula as it cooks. Season with salt and pepper to taste.
Once the meat is fully browned, drain any excess fat if necessary.
2. Add the Vegetables:
Add the baked beans, corn, and frozen peas to the skillet with the meat. Stir to combine and heat everything through.
3. Layer the Casserole:
Preheat your oven to 375°F (190°C).
In a greased baking dish, spread the meat and vegetable mixture evenly across the bottom.
Top with the mashed potatoes, spreading them out in an even layer to cover the casserole completely.
4. Bake:
Place the casserole in the oven and bake for 20-25 minutes, or until the top is slightly golden and the casserole is bubbly around the edges.
5. Serve:
Once baked, remove from the oven and let it cool for a few minutes before serving. Cut into portions and enjoy!
Serving and Storage Tips