Ingredients:
1 liter of water
1 cup well rinsed pineapple skins (optional, for a thicker flavor)
2 cups of natural pineapple juice
1 large branch of fresh mint
2 tea bags of your choice
Honey, sugar or sweetener to taste
Ice to taste
Pineapple slices and peppermint leaves for decoration
Preparation Mode:
Putting the tea on
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Cheesy Beef Burrito Bliss: A Sizzling Symphony of Flavors!
Simple Apple Cake in the Pan: A Quick and Cozy Fall Treat
Dragon Fruit Cheesecake Bars: A Vibrant, Creamy Dessert with a Tropical Twist
Przepis na quiche z łososiem i boursin: łatwa do przygotowania uczta