Pineapple Peppermint Iced Tea

Boil water and add teabags and pineapple skins (if using).
Leave to infuse for 5 to 10 minutes depending on desired intensity.
Remove the bags and peel the shells (if used).
Mixing up the flavors:
Add the pineapple juice and peppermint leaves
Sweeten to taste and mix well.
Getting a cold:
Refrigerate for at least 2 hours to keep it cool.
If you want to speed up the process, add plenty of ice.
Finishing up:
Serve with ice cubes, fresh mint leaves and pineapple slices for garnish.
If you want a special twist, add some lemon or ginger slices for an even more refreshing taste!
This drink is perfect for hot days, besides being light and super healthy.