Introduction
Get ready to taste paradise with this no-bake Pineapple Cream Cheese Pie! With its creamy, tangy filling and tropical pineapple flavor, this dessert is the perfect treat for summer gatherings or whenever you need a sweet escape. It’s easy, refreshing, and utterly delicious!
Ingredients
For the Filling:
1 (8 oz) package cream cheese, softened
1 (14 oz) can sweetened condensed milk
1 (20 oz) can crushed pineapple, drained
¼ cup lemon juice
For the Crust:
1 (9-inch) graham cracker crust
For Garnish:
Whipped cream
Pineapple slices
How to Make
Beat the Cream Cheese:
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