Introduction
Get ready to enjoy a fun twist on the classic Philly cheesesteak! This Philly Cheesesteak Meatloaf combines all the delicious flavors of a Philly cheesesteak sandwich in a hearty, comforting meatloaf form. Packed with savory beef, sautéed veggies, and a melty cheese filling, this dish is sure to be a crowd-pleaser!
Ingredients
1 tablespoon oil
1 onion, diced
1 green bell pepper, diced
8 ounces mushrooms, diced
2 cloves garlic, chopped
2 pounds ground beef
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup cheese whiz (optional)
1 teaspoon Worcestershire sauce
2 tablespoons ketchup
2 eggs
1 cup panko breadcrumbs (gluten-free for gluten-free)
4 ounces provolone (optional)
8 slices provolone (for topping)
How to Make
Step 1: Prepare the Veggies
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