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Philadelphia Cheesecake Bars: A Creamy and Delicious Treat

Introduction
If you love cheesecake but want something a bit easier to serve and enjoy, Philadelphia Cheesecake Bars are the perfect solution. These creamy bars are made with Philadelphia cream cheese, offering a rich and velvety texture with the right balance of tanginess and sweetness. Whether you’re serving them for a party or as a family dessert, they are sure to impress with their smooth filling and buttery graham cracker crust.

Ingredients:
For the Crust:

1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
For the Cheesecake Filling:

2 (8-ounce) packages Philadelphia cream cheese, softened
1 cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1/4 cup sour cream (optional, for added richness)
1/4 cup all-purpose flour
For the Topping (optional):

Fresh fruit (strawberries, raspberries, blueberries)
Fruit preserves or a drizzle of caramel sauce
How to Make:
Step 1: Prepare the Crust

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