Introduction
Oven-fried feta rolls with chili honey are a perfect combination of crispy, creamy, and sweet with a spicy kick! This appetizer or snack takes the creamy richness of feta cheese and wraps it in a crispy, golden-brown exterior. Paired with a drizzle of chili honey, these rolls create an unforgettable flavor profile that will have your taste buds dancing. Whether you’re hosting a gathering, preparing a unique snack for movie night, or simply craving something new, these oven-fried feta rolls will hit the spot.
Ingredients
For the Feta Rolls:
8 oz feta cheese, crumbled
1/2 cup ricotta cheese (for extra creaminess)
1 teaspoon dried oregano
1/2 teaspoon garlic powder
8-10 sheets phyllo dough (thawed if frozen)
1/4 cup unsalted butter, melted
Salt and pepper to taste
For the Chili Honey Sauce:
1/4 cup honey
1 tablespoon chili flakes (or adjust to taste)
1 teaspoon apple cider vinegar
Pinch of salt
How to Make
Prepare the Feta Mixture
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