One-Pot Spicy Honey Garlic Chicken Pasta: A Flavorful, Easy Meal in Minutes

Introduction
One-Pot Spicy Honey Garlic Chicken Pasta is a quick and satisfying dish that brings together tender chicken, al dente pasta, and a spicy-sweet sauce in one pan. The combination of honey, garlic, and a hint of heat creates a rich, flavorful sauce that perfectly coats the pasta and chicken, making this dish a crowd-pleasing weeknight dinner. With minimal cleanup required, it’s the perfect balance of convenience and flavor.

Ingredients
2 tablespoons olive oil
1 lb boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
Salt and pepper, to taste
4 cloves garlic, minced
1 teaspoon red pepper flakes (adjust for spice preference)
1/4 cup honey
1/4 cup soy sauce
1 tablespoon rice vinegar (or white vinegar)
1 teaspoon Dijon mustard (optional, for tang)
1 cup chicken broth (or water)
8 oz pasta (penne, farfalle, or spaghetti)
1 tablespoon butter
Fresh parsley, chopped (for garnish)
Grated Parmesan cheese (optional, for serving)
How to Make
Cook the Chicken: