Introduction:
This One-Pot Creamy Beef and Garlic Butter Pasta is a rich and comforting dish that combines savory ground beef, garlic butter, and creamy sauce all in one pot. It’s an easy and satisfying meal perfect for busy weeknights. The creamy sauce with Parmesan cheese adds a deliciously indulgent twist to your pasta.
Ingredients:
For the Beef and Sauce:
1 lb ground beef
2 tablespoons butter
4 cloves garlic, minced
1 medium onion, finely chopped
1 teaspoon dried Italian seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup beef broth
1 cup heavy cream
1/2 cup grated Parmesan cheese
For the Pasta:
8 ounces pasta (penne or spaghetti works well)
For Garnish:
Fresh chopped parsley, for garnish
How to Make:
Cook the Ground Beef:
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