Introduction:
This simple, vibrant, and spicy One Pan Harissa Chickpeas recipe is a quick and easy way to bring bold flavors to your table. With a savory mix of chickpeas, aromatic spices, and the rich heat of harissa, this dish is perfect as a main or a side for any meal. Plus, it all comes together in just one pan!
Ingredients:
1 can (15 oz) chickpeas, drained and rinsed
1 tablespoon olive oil
1 small onion, finely chopped
2 cloves garlic, minced
2 tablespoons harissa paste
1 teaspoon cumin
½ teaspoon smoked paprika
Salt and pepper to taste
Fresh parsley, chopped (for garnish, optional)
How to Make:
Prepare the Pan:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Death begins in the gut! All the dirt will come out of the body! clean bowel
Sweet Potato and Chickpea Curry
Szok! Te bułeczki mleczne są świeże przez kilka dni! Piekarze w panice!
Two Natural Drinks for Youth, Vitality, and Immunity Boosting