Introduction
These Nutella-Stuffed Cinnamon Rolls are a dream come true for anyone with a sweet tooth! Soft, fluffy dough filled with gooey Nutella, brown sugar, and cinnamon, all topped off with a sweet glaze—what more could you ask for? Perfect for breakfast, brunch, or a delightful dessert, these rolls will melt in your mouth and leave you craving more. Follow this simple recipe to make these irresistible treats that are sure to impress your family and friends!
Ingredients
For the Dough:
2 ¾ cups all-purpose flour
¼ cup granulated sugar
1 packet (2 ¼ teaspoons) instant yeast
½ teaspoon salt
¾ cup warm milk (110°F/43°C)
3 tablespoons unsalted butter, melted
1 large egg
For the Filling:
½ cup Nutella
¼ cup brown sugar
1 teaspoon ground cinnamon
For the Glaze:
1 cup powdered sugar
2 tablespoons milk
½ teaspoon vanilla extract
How to Make
Step 1: Prepare the Dough
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