Introduction:
If you’re craving garlic bread but don’t have access to an oven, this No-Oven Garlic Bread is your perfect solution! Quick to prepare and full of flavor, it’s a simple recipe that gives you the golden, crispy edges and soft, buttery center you love—all on the stovetop!
Ingredients:
1 teaspoon yeast
1 tablespoon sugar
1 tablespoon butter (melted)
110 ml (½ cup) lukewarm milk
1 cup all-purpose flour
¼ teaspoon salt
1 tablespoon olive oil (for frying)
3-4 cloves garlic, minced
2 tablespoons unsalted butter (for garlic butter)
1 tablespoon fresh parsley (optional, for garnish)
How to Make:
Activate the Yeast:
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