A quick, healthy dessert that’s gluten-free and refined-sugar-free! This coconut cake comes together in just 5 minutes, making it perfect for those moments when you need a sweet treat without the guilt.
Ingredients:
1 cup unsweetened shredded coconut
2 large eggs
1/4 cup unsweetened applesauce (or mashed banana for added sweetness)
1 tsp vanilla extract
1/4 tsp baking powder
A pinch of salt
2 tbsp coconut milk (or any milk of your choice)
How to Make:For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Italian Stromboli: A Savory, Stuffed Delight Perfect for Any Meal
Street Corn Chicken Rice Bowl: A Flavorful Mexican-Inspired Meal
Comforting Chicken & Noodles Crock Pot Recipe
Trick to Repair “Peeled” Leather or Eco-Leather Objects and Make Them as Good as New