No Dirty Vessels Bread – The Egg Carton Method

While the dough is resting, prepare the sauce. In a bowl, mix together the grated Brie cheese, softened cream cheese, chopped onions, green onions, sweet paprika, beer, and dill seeds. Stir until well combined.

Bake the Bread:

Preheat the oven to 375°F (190°C). Place the egg carton with the shaped dough in the oven and bake for 20-25 minutes or until the bread has a golden crust and sounds hollow when tapped.

Serve with Sauce:

Once the bread is done, remove it from the egg carton and allow it to cool slightly before slicing. Serve with the creamy cheese sauce you prepared, spreading it on the freshly baked bread for extra flavor.

Serving and Storage Tips