Naan Bread

Introduction:
Naan bread is a soft, pillowy flatbread traditionally served with Indian dishes like curries and tandoori meats. It’s easy to make at home with just a few simple ingredients. This recipe yields warm, fluffy naan perfect for dipping or serving alongside your favorite meals.

Ingredients:
2 cups all-purpose flour

1 egg, lightly beaten

1 tsp salt

1 tsp sugar

1 tsp yeast

1/4 tsp baking powder

1 tbsp milk powder

1/2 cup water

1/2 cup milk

How to Make:

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