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Muffins with Spinach, Potatoes, and Ricotta

These savory muffins are a delightful combination of potatoes, spinach, and creamy ricotta, making them perfect for a quick and satisfying meal or snack. Fast, simple, and incredibly delicious!

Ingredients
2 potatoes, peeled and grated

200g spinach, chopped

1 onion, finely chopped

150g ricotta cheese

3 tablespoons corn starch

2 eggs

Salt, to taste

Paprika, to taste

Provence herbs, to taste

Pepper, to taste

Olive oil, for greasing

100g mozzarella, grated (for the surface)

How to Make
1️⃣ Prepare the Vegetables:

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