Mozzarella Cheesesteak Stromboli: A Cheesy, Savory Delight

Introduction
This Mozzarella Cheesesteak Stromboli combines the savory flavors of grilled sirloin steak with melted mozzarella cheese and sautéed veggies, all wrapped in a golden pizza dough. It’s perfect for a hearty meal or a fun party dish!

Ingredients

1 (13.4 oz) can Pillsbury classic pizza dough, refrigerated
2 cups shredded mozzarella cheese (divided)
1 ½ lb grilled sirloin steak, roughly chopped
Olive oil (for sautéing)
1 medium onion, thinly sliced
1 medium green bell pepper, thinly sliced
1 ½ tsp dried Italian seasoning (divided)
1 tsp garlic salt
Black pepper to taste
⅓ cup prepared Parmesan-Peppercorn salad dressing (See Cook’s note)
1 Tbsp butter, melted
2 Tbsp grated Parmesan cheese
How to Make

Preheat Oven: