“Mixed Grill Platter with Fries – A Sizzling Feast of Flavor”

Introduction:
A Mixed Grill Platter with Fries is the ultimate meal for meat lovers, featuring a variety of grilled meats paired with crispy, golden fries for a hearty and satisfying meal. This platter combines the smoky flavors of grilled chicken, beef, and sausages, served alongside a pile of crispy fries for the perfect balance of textures. Whether you’re hosting a backyard BBQ, craving a filling dinner, or serving up a crowd-pleasing meal, this mixed grill platter will certainly satisfy. It’s customizable to suit your taste preferences, making it an ideal choice for any occasion.

Ingredients:

2 chicken breasts (boneless or bone-in, depending on preference)
2 beef steaks (sirloin or ribeye work well)
4 sausages (such as bratwurst, chorizo, or Italian sausage)
4 medium-sized potatoes (for fries)
2 tbsp olive oil
Salt and pepper, to taste
1 tsp garlic powder
1 tsp smoked paprika
1 tbsp fresh herbs (such as rosemary or thyme)
Optional: lemon wedges for garnish
Optional: ketchup or aioli for dipping
How to Make:

Prepare the Fries: