Introduction:
If you’re looking for a comfort food that’s both rich and cheesy with a touch of elegance, look no further than Million Dollar Spaghetti Casserole. This delicious dish combines layers of spaghetti, a savory meat sauce, and an indulgent blend of cheeses to create a meal that’s truly worth its name. Perfect for family dinners, potlucks, or a weeknight treat, this casserole will have everyone asking for seconds!
Ingredients:
For the Meat Sauce:
1 lb ground beef (or ground turkey for a lighter option)
1 small onion, finely chopped
2 cloves garlic, minced
1 (24 oz) jar marinara sauce
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
Salt and pepper, to taste
For the Casserole:
8 oz spaghetti, cooked and drained
1 (8 oz) block cream cheese, softened
1/2 cup sour cream
1/4 cup grated Parmesan cheese
1 1/2 cups shredded mozzarella cheese
1 1/2 cups shredded cheddar cheese
How to Make:
Prepare the Meat Sauce:
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