Introduction:
These melt-in-your-mouth cookies are the perfect treat when you’re craving something sweet and want it fast! Made with dry yeast for a soft and airy texture, these cookies are a delightful indulgence you can enjoy every day. With just a few simple ingredients, they come together in no time—ideal for a quick snack or a last-minute dessert for guests.
Ingredients:
1.5 tsp dry yeast
1 tbsp sugar (for activating yeast)
Extra sugar for sprinkling layers
How to Make:
Activate the Yeast:
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Reklama
