Introduction:
These scones are so delicious, they practically melt in your mouth! With a soft, crumbly texture and just the right amount of sweetness, they make for a perfect breakfast treat or afternoon snack. The combination of cold butter and milk creates a beautifully tender crumb that your family will absolutely love.
Ingredients:
2 cups unbleached all-purpose flour
4 teaspoons baking powder
½ teaspoon salt
3 tablespoons unsalted butter, cold
⅔ cup milk
How to Make:
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