Introduction
These Crockpot Barbecue Ribs are the ultimate in tender, fall-off-the-bone goodness! With minimal effort, you can prepare a rich and flavorful barbecue sauce that infuses the ribs as they cook slowly in the crockpot. The result? Deliciously juicy ribs with a perfect balance of sweet, savory, and smoky flavors. Whether you’re having a family dinner or hosting a BBQ gathering, these ribs will steal the show!
Ingredients 🛒
2 cups your favorite Barbecue Sauce
2 tbsp brown sugar
3 cloves garlic, freshly minced
2 tsp Worcestershire Sauce
1 tsp cayenne pepper (optional, for a little heat)
4 to 5 pounds baby back ribs
How to Make
Step 1: Prepare the Ribs
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