Introduction
These Crockpot Barbecue Ribs are the ultimate in tender, fall-off-the-bone goodness! With minimal effort, you can prepare a rich and flavorful barbecue sauce that infuses the ribs as they cook slowly in the crockpot. The result? Deliciously juicy ribs with a perfect balance of sweet, savory, and smoky flavors. Whether you’re having a family dinner or hosting a BBQ gathering, these ribs will steal the show!
Ingredients 🛒
2 cups your favorite Barbecue Sauce
2 tbsp brown sugar
3 cloves garlic, freshly minced
2 tsp Worcestershire Sauce
1 tsp cayenne pepper (optional, for a little heat)
4 to 5 pounds baby back ribs
How to Make
Step 1: Prepare the Ribs
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Sage Chicken Meatballs with Creamy Parmesan Orzo
Hearty Stuffed Pastry Bake with Meat, Vegetables, and Cheese
Vaseline and carrot cucumber removes all wrinkles in 3 minutes. Even with 70
Creamy Sun-Dried Tomato and Chicken Fettuccine