Melt-in-Your-Mouth Baby Back Ribs

Introduction
These Melt-in-Your-Mouth Baby Back Ribs are a crowd-pleaser that combines tender, fall-off-the-bone ribs with a smoky, sweet glaze. Perfectly seasoned and slow-cooked to perfection, this dish delivers flavor in every bite. Whether for a weekend barbecue or a special dinner, these ribs are guaranteed to impress!

Ingredients
1 rack of baby back ribs

Salt and freshly ground black pepper, to taste

1 tbsp olive oil (for brushing)

1 tbsp garlic powder

1 tbsp onion powder

1 tsp smoked paprika

1 tsp chili powder

½ cup barbecue sauce (or your favorite glaze)

1 lime, halved (for garnish)

Fresh herbs (optional for garnish)

How to Make
Prepare the Ribs: