Introduction:
This Mediterranean Shrimp Bowl is a perfect blend of savory shrimp, creamy feta, and a zesty, tangy sauce. It’s packed with Mediterranean flavors and makes a healthy, refreshing meal that’s easy to prepare. With protein-rich shrimp, fiber-packed chickpeas, and a luscious creamy sauce, this bowl is a delightful treat for lunch or dinner.
Ingredients:
For the Shrimp:
1 lb large shrimp, peeled and deveined
1 tablespoon olive oil
1 teaspoon paprika
½ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon cayenne pepper (optional)
For the Bowl:
1 can chickpeas, rinsed and drained
½ cup crumbled feta cheese
¼ cup chopped parsley
For the Creamy Sauce:
½ cup Greek yogurt
1 tablespoon lemon juice
1 clove garlic, minced
¼ teaspoon salt
¼ teaspoon black pepper
How to Make:
Prepare the Shrimp:
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