Introduction:
This Marinated Baked Turkey Thigh Fillet with Herb-Infused Mustard Marinade offers a flavorful and aromatic twist on your traditional turkey dinner. The mustard-based marinade, infused with fresh herbs, adds depth and richness to the turkey, while baking keeps it tender and juicy. Perfect for a family dinner or a cozy weekend feast!
Ingredients 🛒
1200 g turkey thigh fillet
1 liter water
4 tbsp salt
For the Herb-Infused Mustard Marinade:
3 tbsp Dijon mustard
2 tbsp olive oil
1 tbsp fresh rosemary, chopped
1 tbsp fresh thyme, chopped
2 cloves garlic, minced
1 tbsp apple cider vinegar
1 tbsp honey (optional for a touch of sweetness)
½ tsp black pepper
½ tsp smoked paprika (optional, for extra flavor)
How to Make:
Prepare the Brine:
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