Introduction:
This Mango Puff Pastry Delight is the perfect combination of sweet, fruity, and flaky goodness. The fresh mango filling inside a buttery puff pastry is topped with a simple glaze for an irresistible treat. Whether as a dessert for guests or a snack for yourself, this delightful pastry is sure to satisfy your cravings!
Ingredients:
1 sheet puff pastry, thawed
1 cup fresh mango, diced
2 tablespoons sugar
1 tablespoon cornstarch
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 egg (for egg wash)
For the Glaze:
½ cup powdered sugar
1 tablespoon milk
½ teaspoon vanilla extract
How to Make:
Prepare the Filling:
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