Introduction:
This Mango Puff Pastry Delight is the perfect combination of sweet, fruity, and flaky goodness. The fresh mango filling inside a buttery puff pastry is topped with a simple glaze for an irresistible treat. Whether as a dessert for guests or a snack for yourself, this delightful pastry is sure to satisfy your cravings!
Ingredients:
1 sheet puff pastry, thawed
1 cup fresh mango, diced
2 tablespoons sugar
1 tablespoon cornstarch
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 egg (for egg wash)
For the Glaze:
½ cup powdered sugar
1 tablespoon milk
½ teaspoon vanilla extract
How to Make:
Prepare the Filling:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Lemon Cheesecake Squares
Quick and Easy Greek Yogurt Flatbread
Carrot Cake Roll with Cream Cheese Filling: SMASH OR PASS?
Madeleines with Lemon and Greek Yogurt