A delicious fusion of mac and cheese and meatloaf, topped with a sweet and savory glaze—this casserole is sure to be a hit at your dinner table!
Ingredients:
1 cup ketchup
1 cup Sweet Baby Ray’s Hickory & Brown Sugar barbecue sauce
2 lbs lean ground beef
30 Ritz Crackers, crushed
2 oz Lipton onion soup mix
How to Make:
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