Introduction:
Luxurious Beef Pasta in a Creamy Garlic Sauce is the perfect dish when you want to impress guests or treat yourself to a rich, comforting meal. Tender beef strips are paired with pasta in a velvety garlic cream sauce that is bursting with flavor. This indulgent dish combines savory beef, creamy sauce, and the perfect balance of seasonings to create a luxurious and satisfying experience. Whether it’s a weeknight dinner or a special celebration, this pasta dish will leave you craving more.
Ingredients:
1 lb (450g) beef sirloin or tenderloin, thinly sliced
12 oz (340g) pasta (fettuccine, penne, or your favorite type)
3 tablespoons olive oil
4 cloves garlic, minced
1/2 cup dry white wine (or beef broth)
1 cup heavy cream
1/2 cup grated Parmesan cheese
1 teaspoon dried Italian seasoning
Salt and freshly ground black pepper, to taste
Fresh parsley, chopped (for garnish)
Optional: Red pepper flakes for a touch of heat
How to Make:
Cook the Pasta:
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