Loaded Sweet Potato Fries with Smoky Chipotle Lime Crema

Introduction
Get ready for a flavor explosion with these Loaded Sweet Potato Fries with Smoky Chipotle Lime Crema! Crispy, golden sweet potato fries are seasoned to perfection, topped with gooey cheese, savory black beans, creamy avocado, and smoky crumbled bacon. To bring it all together, a bold and tangy chipotle lime crema drizzles over the top, adding just the right amount of spice and zest. Whether you’re serving these for game day, a party appetizer, or a fun side dish, they’re sure to be a hit!

Ingredients
For the Sweet Potato Fries:
2 large sweet potatoes, cut into fries
2 tbsp olive oil
1 tsp cornstarch (for extra crispiness)
½ tsp smoked paprika
½ tsp garlic powder
½ tsp chili powder
½ tsp salt
¼ tsp black pepper
For the Chipotle Lime Crema:
½ cup sour cream (or Greek yogurt)
1 chipotle pepper in adobo sauce, finely chopped (or 1 tsp chipotle powder)
1 tbsp lime juice
½ tsp garlic powder
¼ tsp salt
1 tbsp water (to thin, if needed)
Toppings (Customize as Desired!):
½ cup shredded cheese (cheddar, Monterey Jack, or cotija)
½ cup black beans, rinsed and drained
½ cup cooked crumbled bacon (optional)
1 small avocado, diced
¼ cup red onion, finely chopped
How to Make
Step 1: Prepare and Bake the Fries