Introduction:
When you combine juicy, tender steak with the creamy goodness of a baked potato, you get the ultimate comfort food. This Loaded Baked Potato with Steak Bites brings together seasoned steak bites, crispy bacon, melty cheese, and sour cream, all piled on top of a perfectly baked potato. It’s a filling and satisfying meal that can stand alone or be served as a hearty side dish for a special dinner. Whether you’re craving a filling weeknight meal or need something impressive for a gathering, this recipe is sure to be a hit!
Ingredients:
For the Steak Bites:
1 lb (450 g) sirloin or ribeye steak, cut into bite-sized cubes
1 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
Salt and black pepper to taste
1/2 tsp smoked paprika (optional)
For the Loaded Baked Potatoes:
4 large russet potatoes
2 tbsp olive oil
Salt to taste
1/2 cup shredded cheddar cheese
1/2 cup sour cream
4 strips of cooked bacon, crumbled
1/4 cup chopped green onions or chives
1 tbsp butter (optional)
How to Make:
Bake the Potatoes:
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