Lazy Day Chicken Carbonara Skillet

Boil pasta according to package instructions.
Before draining, reserve ½ cup of pasta water to adjust the sauce later.
Drain and set aside.
2. Cook the Bacon:
In a large skillet, cook chopped bacon over medium heat until crispy.
Remove and set aside, leaving about 1 tablespoon of bacon grease in the pan.
3. Cook the Chicken:
Add diced chicken to the same skillet and cook until golden brown and fully cooked (about 5-7 minutes).
Add minced garlic and sauté for 30 seconds, until fragrant.
4. Make the Sauce:
In a bowl, whisk together:
Eggs
Parmesan cheese
Heavy cream
Salt, black pepper, and red pepper flakes (if using)
5. Combine Everything:
Lower heat to low.
Add cooked pasta to the skillet with the chicken.
Quickly stir in the sauce mixture, tossing constantly to coat evenly.
Add reserved pasta water as needed to achieve a silky consistency.
6. Finish & Serve:
Stir in crispy bacon.
Garnish with chopped parsley.
Serve warm and enjoy!
Serving and Storage Tips