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Layered Potato Flatbread with Cheese and Herbs | 8-Minute Breakfast

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Introduction:
This Layered Potato Flatbread with Cheese and Herbs is a quick and delicious breakfast option, ready in just 8 minutes! With layers of mashed potatoes, cheddar cheese, and fresh spring onions, this flatbread combines savory flavors that are both satisfying and easy to prepare.

Ingredients:

½ cooked potato, mashed

100g (1 cup) cheddar cheese, grated

3-4 spring onions, finely chopped

20g (1½ tablespoons) olive oil

How to Make:

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