Layered Potato, Egg, and Tomato Salad with Cheese & Garlic Mayo

Introduction: This layered potato, egg, and tomato salad with cheese and garlic mayo is a perfect side dish for any meal. The creamy, garlicky mayo dressing blends beautifully with the hearty potatoes, eggs, and fresh tomatoes. It’s simple to prepare but packed with flavor, making it an excellent choice for picnics, barbecues, or as a comforting dish to complement any main course.

Ingredients:

1 large potato, boiled

50g semi-hard cheese (cheddar, gouda, or mozzarella)

2 tablespoons mayonnaise

1 boiled egg

1 tomato

Salt and pepper to taste

Fresh herbs (optional, for garnish)

How to Make: