Keto Bread

Introduction
This Keto Bread recipe is a simple, low-carb alternative to traditional bread, perfect for those following a ketogenic diet. With ingredients like almond flour and eggs, this bread is light, fluffy, and full of healthy fats, thanks to the addition of melted butter and coconut oil. It’s easy to make and a great addition to any meal or as a snack.

Ingredients
7 large eggs
1/2 cup melted butter
2 tablespoons coconut oil, melted
2 cups almond flour
1 teaspoon baking powder
1/2 teaspoon xanthan gum
How to Make
Preheat the Oven: