Kentucky Butter Cake Cookies

Introduction
Inspired by the classic Kentucky Butter Cake, these cookies have all the rich, buttery flavor of the original cake in a convenient, bite-sized treat. With a slight crisp outside and a soft, melt-in-your-mouth center, these cookies are perfect for any occasion, offering the best of both worlds!

Ingredients
2 1/2 cups all-purpose flour
1 tsp baking powder
1/4 tsp salt
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
1 tsp vanilla extract
2 large eggs
1/2 cup buttermilk (or milk as a substitute)
1/4 cup unsalted butter (for the glaze)
1/4 cup granulated sugar (for the glaze)
1/4 tsp vanilla extract (for the glaze)
1 tbsp milk (for the glaze)
How to Make
Step 1: Prepare the Dough