Jumbo Fish Fingers, Chips, Beans, and Bread and Butter: A Classic Comfort Meal

Introduction
Nothing beats the nostalgia of a hearty, comforting meal like Jumbo Fish Fingers, Chips, Beans, and Bread and Butter. This classic combination brings together crispy fish fingers, golden fries, creamy baked beans, and soft, buttered bread—perfect for a quick, satisfying dinner or a nostalgic meal that takes you straight back to childhood. Simple, filling, and utterly delicious, this dish is an all-time favorite for anyone craving traditional comfort food.

Ingredients
For the Fish Fingers:
8 jumbo fish fingers (store-bought or homemade)
1 tablespoon olive oil (for baking or frying)
Lemon wedges (for serving, optional)
For the Chips:
4 large potatoes, peeled and cut into chunky fries
2 tablespoons olive oil
Salt, to taste
Freshly cracked black pepper, to taste
For the Beans:
1 can (400g) baked beans in tomato sauce
1 tablespoon brown sugar (optional, for extra sweetness)
A pinch of black pepper (optional)
For the Bread and Butter:
4 slices of your favorite bread
2 tablespoons butter, softened
How to Make
Prepare the Chips: