Introduction:
Char Siu Chicken is a flavorful twist on the classic Chinese BBQ dish, offering a sweet and savory profile with tender, juicy chicken. The rich marinade infuses the chicken with layers of spices and creates a beautiful caramelized glaze when cooked. Perfect for grilling, baking, or pan-searing, this dish is sure to be a hit at any meal.
Ingredients:
4 boneless, skinless chicken breasts or thighs
1/4 cup hoisin sauce
2 tablespoons soy sauce
2 tablespoons honey
1 tablespoon Chinese rice wine or dry sherry
1 tablespoon sesame oil
2 cloves garlic, minced
1 teaspoon five-spice powder
1/2 teaspoon ground ginger
Salt and pepper to taste
Sliced green onions, for garnish
Toasted sesame seeds, for garnish
How to Make:
Prepare the Marinade:
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