Introduction
Looking for a quick and satisfying breakfast that’s easy to grab and go? These Sausage, Egg, and Cheese Bisquick Muffins are packed with protein and flavor, making them the perfect make-ahead meal for busy mornings. With fluffy Bisquick batter, savory sausage, creamy cheese, and eggs baked into every bite, this recipe is effortless and delicious!
Ingredients
2 cups Bisquick baking mix
½ cup milk
3 large eggs
1 cup cooked breakfast sausage, crumbled
1 cup shredded cheddar cheese
½ teaspoon garlic powder (optional)
½ teaspoon onion powder (optional)
¼ teaspoon black pepper
¼ teaspoon salt
How to Make
Step 1: Preheat and Prep
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