How to Make the World’s Moistest Cake in 5 Minutes: A Quick and Simple Recipe

Introduction: Imagine enjoying a slice of cake so moist and tender, it practically melts in your mouth. Now, imagine making it in just 5 minutes! This super simple recipe will show you how to make a wonderfully moist cake in no time. Whether you’re craving a sweet treat or need a quick dessert for guests, this cake is sure to impress with its rich texture and mouthwatering flavor.

Ingredients:

1 cup all-purpose flour

1 cup sugar

1/2 cup milk

1/2 cup vegetable oil

1 tsp vanilla extract

1 egg

1 1/2 tsp baking powder

Pinch of salt

Optional: powdered sugar or frosting for topping

How to Make:

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