How to Leave the Bottom of Pots and Pans Clean and Shiny with Just Two Ingredients!

Vinegar (white vinegar works best)

How to Clean the Bottom of Pots and Pans
Sprinkle Baking Soda: First, sprinkle a generous amount of baking soda directly onto the bottom of your dirty pot or pan. Focus on areas with stubborn stains or burnt-on food.

Add Vinegar: Pour a small amount of vinegar over the baking soda. You’ll notice some fizzing action—that’s the magic happening! The baking soda and vinegar react to lift grime and stains.

Let It Sit: Allow the mixture to sit for about 5-10 minutes. This gives the ingredients time to break down the stains and food remnants.

Scrub Gently: After the waiting time, use a soft sponge or cloth to scrub the bottom of the pan. You should notice that even tough stains are lifting away with minimal effort.

Rinse and Dry: Once the stains are gone, rinse the pan with warm water and dry it with a clean cloth. Enjoy your sparkling clean cookware!

Serving and Storage Tips

 Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.