Introduction:
These Hot Honey Halloumi Tacos bring together a perfect balance of flavors—salty, crispy halloumi paired with a sweet and spicy hot honey glaze, creamy avocado, and a refreshing minty yogurt drizzle. With vibrant colors and textures, these tacos are as visually appealing as they are delicious. Whether you’re looking for a quick, satisfying weeknight meal or an exciting dish for a summer gathering, these tacos are a must-try!
Ingredients:
250 g Halloumi, sliced into thick strips
8 Mini tortillas
2 Avocados, mashed
60 g Arugula (rocket)
50 g Pomegranate seeds
1 heaped teaspoon Harissa
2 tbsp Honey
1 tsp Red pepper flakes
¼ cup (60 ml) Greek yogurt
10 g Mint, chopped
How to Make:
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