Honey Mustard Glazed Chicken Legs

Bake the chicken legs in the preheated oven for about 25-30 minutes, or until the internal temperature reaches 165°F (75°C). You can brush more glaze onto the chicken halfway through cooking for extra flavor.

Serve:

Once the chicken legs are cooked through and golden brown, remove them from the oven. Let them rest for a few minutes before serving.

Serving and Storage Tips