Honey Mustard Glazed Chicken Legs

Serving: Serve the honey mustard glazed chicken legs with a side of roasted vegetables, rice, or a simple salad.

Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave.

Variations
Spicy Honey Mustard: Add a pinch of cayenne pepper or a dash of hot sauce to the glaze for a spicy kick.

Garlic Honey Mustard: Stir in a couple of minced garlic cloves for added depth of flavor.

FAQ
Can I use bone-in chicken legs instead of boneless? Yes, you can use bone-in chicken legs. Just increase the cooking time by 10-15 minutes until they are fully cooked through.

Can I make the glaze ahead of time? Yes, you can prepare the honey mustard glaze ahead of time and store it in the fridge for up to a week.

What can I serve with this chicken? You can pair it with mashed potatoes, roasted vegetables, or a fresh green salad for a complete meal.

Time
Prep time: 10 minutes

Cook time: 25-30 minutes

Total time: 35-40 minutes

Calories
Per serving: Approximately 250-300 kcal (depending on portion size)

Enjoy this easy and flavorful Honey Mustard Glazed Chicken Legs recipe! It’s perfect for a weeknight dinner or a weekend treat.