Honey Garlic Pork Chops with Mashed Potatoes: A Flavorful Comfort Meal

Introduction
Tender, juicy pork chops glazed with a sweet and savory honey garlic sauce make for a mouthwatering meal that’s perfect for any occasion. Paired with creamy, buttery mashed potatoes, this dish is the ultimate comfort food. Whether you’re cooking for your family on a weeknight or preparing for a special dinner, Honey Garlic Pork Chops with Mashed Potatoes is sure to impress with its balance of rich flavors and simple ingredients. Quick to prepare, it’s a meal that will have everyone coming back for more!

Ingredients
For the Honey Garlic Pork Chops:
4 bone-in or boneless pork chops (about 1-inch thick)
2 tablespoons olive oil
Salt and pepper, to taste
1/4 cup honey
4 garlic cloves, minced
1 tablespoon soy sauce
1 tablespoon Dijon mustard (optional for extra flavor)
1 teaspoon apple cider vinegar (optional for tanginess)
1 teaspoon fresh thyme or rosemary (optional)
For the Mashed Potatoes:
2 pounds russet potatoes, peeled and cut into chunks
1/2 cup unsalted butter
1/2 cup whole milk (more if needed)
Salt and pepper, to taste
2 cloves garlic, minced (optional for extra flavor)
How to Make
Step 1: Prepare the Mashed Potatoes